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Black Cod (Sablefish)

Fresh and direct from the Pacific Northwest. Black cod has ivory-white fillets, velvety texture and a buttery flavor. Loaded with great taste and heart healthy omega 3 fatty acids. 

Pictured below is Nobu Restaurant Miso-Glazed Black Cod. Click here for recipe:  https://ocwildseafood.com/blogs/recipes/nobus-miso-glazed-black-cod-recipe


Sold in 1 pound increments. Fish will be weighed and you will be charged based on what you receive. Price indicates per pound rate