We sought out this salt at it came highly recommended to us! Taming garlic’s aromatic flavor into a sweet nuttiness, this versatile salt works across a multitude of dishes. Jaconsen Salt Co kosher salt infused with house-fermented garlic, for a slightly sweet umami flavor that adds unexpected depth to any dish.
Sea Salt, Black Garlic
Net Wt. 2.5oz (71g)
Founded in 2011, Jacobsen Salt Co. is the first company to harvest salt in the Pacific Northwest since the 1800s. Since then it has transformed from a local, small business to a nationally recognized brand as America’s leading salt maker. Harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast, our flake and kosher sea salts have garnered worldwide favor for their beautiful presentation and pure taste by professional chefs and home cooks alike.