‘Saku’ is the Japanese term to describe a uniformly cut block of skinless, boneless seafood, ready for slicing into perfect sashimi. It also allows for easy prep for ceviche, poke and sushi. Fresh and absolutely delicious, SAKU is a Dan's Provisions favorite!
Ora King Salmon Saku
Ahi Tuna Saku
Hamachi (yellowtail) Saku
SAKU pieces are sold individually. Each piece weighs 8oz